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Food around the World

Food around the World

Objectives:

  • Being curious and welcoming new experiences within different cultures;
  • Exploring the wide range of eating styles around the world;
  • Becoming aware that diet is influenced by our environment and economic situation;
  • Thinking critically about food’s nutritional value;
  • Becoming aware of how our food choices effect the environment according to carbon footprint.

Download the GLU here