EAThink2015 školski izlet na OPG Pintar

zmergo14/12/2016 Croatia Blog

Maturanti Hoteljersko-turističke škole iz Opatije su u srijedu 16. studenog 2016. posjetili OPG Pintar u Čabru.
Posjetili su Anitu Pintar i njeno obiteljsko gospodarstvo na kojem proizvodi sir škripavac te radi razne prerađevine od voća poput zdravog čipsa od jabuka i krušaka. Otvorila nam je vrata malog pogona gdje se proizvodi poznati sir i pogon gdje prerađuje voće i povrće.
Posjetili smo i malu farmu na kojoj zajedno žive krave, koze i svinje. Obitelj posjeduje 15-ak krava te isključivo od tog mlijeka proizvode sir.

Biodiversity, bioproducts, cro_student_post, educational activities, farm, food, organic, organic food, School, school visit, student_post, students_post, sustainability, sustainable farming

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