precision agriculture

Come produrremo il cibo nel futuro?

Casa Corriere in EXPO 2015 ha ospitato Stefano Bocchi professore di Agronomia e coltivazioni erbacee presso l’Università degli Studi di Milano. Agronomo e territorialista è il curatore scientifico del Parco della Biodiversità a Expo Milano 2015, area tematica che si…

Giordano Golinelli27 ottobre 2015 Italy Blog

This web site has been produced with the support of the European Commission. The contents of this publication are the sole responsibility of CARDET and its project partners and can in no way be taken to reflect the views of the European Union. “EAThink2015. Global Learning for Change in EYD2015 and Beyond: European Youth Engagement from School Gardens to Sustainable Food Systems” [Project Number: DCI-NSAED/2014/349-033].

The European Union is made up of 28 Member States who have decided to gradually link together their know-how, resources and destinies. Together, during a period of enlargement of 50 years, they have built a zone of stability, democracy and sustainable development whilst maintaining cultural diversity, tolerance and individual freedoms. The European Union is committed to sharing its achievements and its values with countries and peoples beyond its borders.