Legume sănătoase – legume gustoase

Monica Cuglerjoi, 31 august 2017 , Uncategorised

Obiective:

Recunoașterea sortimentului de semințe necesare înființării culturilor de legume.
Cunoașterea traseului parcurs de alimente de la materia primă la produsul finit.
Cunoașterea metodelor tradiționale de cultivare a legumelor.
Determinarea gustului legumelor obținute ca la „bunici acasă”.
Identificarea cauzelor care duc la apariția monopolului agricol.
Înțelegerea procesului de cultivare a legumelor în contextul dezvoltării durabile.

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biology, chemistry, composting/gardening, economics, food environmental impact, food traditions, history, Seeds, social sciences, sustainable agriculture, technology

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