Sanatate inainte de toate

Monica Cuglerluni, 30 aprilie 2018miercuri, 3 februarie 2021

Obiective:

Recunoașterea diferitelor fructe/legume/cereale din imaginile prezentate;
Conștientizarea consumului de fructe/legume/cereale, și a rolului lor în alimentație ;
Stabilirea regulilor de igienă ce trebuie respectate atunci când se consumă fructe și legume ;
Să înțeleagă importanța biodiversității asupra alimentației.

GLU Urjan M Jilinschi School Romanian
GLU_Urjan-M._Jilinschi-school_romanian.pdf

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Detalii

ANEXE
ANEXE-_2.docx

687.3 KiB
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Detalii

critical consumption, environmental education, food biodiversity

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Category:	Română
Dată:	30th aprilie 2018

Category:	Română
Dată:	30th aprilie 2018